Country

What Vietnam cooks with

14 ingredients from the guide appear in the 14 catalogued dishes of Vietnam, in Asia. The most typical come first: used here often, and less so elsewhere.

A–Z

Every ingredient in Vietnam’s dishes

Photo credits for this page (14)

Rice vermicelli: Susan Slater · CC BY-SA 4.0 · Wikimedia Commons
Glutinous rice: Takeaway · CC BY-SA 4.0 · Wikimedia Commons
Pork: Father.Jack from Coventry, UK · CC BY 2.0 · Wikimedia Commons
Egg: Flixtey · CC BY-SA 4.0 · Wikimedia Commons
Fish sauce: Assassas77 · CC BY-SA 4.0 · Wikimedia Commons
Lettuce: Rainer Zenz · CC BY-SA 3.0 · Wikimedia Commons
Minced meat: Rainer Zenz · CC BY-SA 3.0 · Wikimedia Commons
Mung bean: FireFeather · CC BY-SA 4.0 · Wikimedia Commons
Noodle: Tiia Monto · CC BY-SA 3.0 · Wikimedia Commons
Onion: Ocdp · CC0 1.0 · Wikimedia Commons
Panela: Jdvillalobos · CC BY 3.0 · Wikimedia Commons
Rice flour: Nithyasrm · CC BY-SA 4.0 · Wikimedia Commons
Shrimp: Gillfoto · CC BY-SA 4.0 · Wikimedia Commons
Shrimp paste: Peachyeung316 · CC BY-SA 4.0 · Wikimedia Commons