Fettuccine
Fettuccine is a pasta made with egg and flour. Cooks use it as a noodle.
- Egg
- Allergen: egg
About the plain ingredient, not packaged products; general information, not medical advice. Details
- Category
- Grains, flours & pasta
- Cooked most in
- The Americas, Europe
- Top country
- Italy
- Dishes
- 1 in the catalogue

Photo: LPLT · CC BY-SA 4.0 · Wikimedia Commons
In the kitchen
How to use fettuccine
On the table
Dishes made with fettuccine
Fettuccine Alfredo
Italy, United States
Dish lists come from Wikidata; a dish counts when its recorded ingredients include fettuccine.
Good to know
Diet and allergens: fettuccine in detail
- Allergens
- Contains: eggs
- Animal origin
- From: egg
Family
Related forms
- A kind of
- pasta
Around the world
What fettuccine is called
Spanish
Fettuccine
French
Fettuccine
Italian
fettuccine
Portuguese
fettuccine
German
Fettuccine
Dutch
fettuccine
Greek
φετουτσίνι
Turkish
Fettuccine
Russian
фетучини
Polish
Fettuccine
Arabic
فيتوتشيني
Persian
فتوچینی
Show all 38 languages
Afrikaans
Fettuccine
Basque
Fettuccine
Cantonese
闊麪
Catalan
Fettuccine
Chinese
緞帶麵 · 意大利寬麵 · 義大利寬麵 · 缎带面
Czech
fettuccine
Danish
Fettuccine
Egyptian Arabic
فيتوتشينى
Estonian
Fettuccine
Filipino
Fettuccine
Finnish
Fettuccine
Hebrew
פטוצ'יני
Indonesian
Fetucini
Japanese
フェットゥチーネ
Javanese
Fettuccine
Korean
페투치네 · 페투치나
Lithuanian
Fetučine
Malay
Fettuccine
Norwegian
fettuccine · båndspagetti
Norwegian Bokmål
fettuccine · båndspagetti
Occitan
Fettuccine
Serbian
Фетучине
Slovak
fettuccine
Thai
เฟตตุชชีเน
Traditional Chinese
緞帶麵 · 義大利寬麵 · 意大利寬麵
Traditional Chinese (Taiwan)
緞帶麵 · 義大利寬麵
Ukrainian
Феттуччіне
Yiddish
פעטוטשיני
Sources and credits
Data
- GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
- Wikidata: names, classification and dishes (CC0 1.0)
- Wikimedia Commons: photos
Wikidata item: Q20032
Photos
Photo: LPLT · CC BY-SA 4.0 · Wikimedia Commons

