Ingredient
Falafel
Falafel is made with broad beans or chickpeas, sometimes with parsley, scallion, garlic, cumin seed, sesame seed, sumac, or onion. It can be baked, deep-fried, or used as a stuffing.
- Dishes
- 1 in the catalogue
- Energy
- 333 kcal per 100 g

Photo: Miansari66 · CC0 1.0 · Wikimedia Commons
In the kitchen
How to use falafel
Typical ways to cook or use it
- Bake
- Deep fry
- Stuff
Made from
- broad bean
- chickpea
- parsley (sometimes)
- scallion (sometimes)
- garlic (sometimes)
- cumin seed (sometimes)
- sesame seed (sometimes)
- sumac (sometimes)
- onion (sometimes)
Preparing it
For fava bean falafel, soak the dried beans and grind them with the seasonings. Sesame seeds can be sprinkled on the falafel before frying.
Cooking with it
Do not precook chickpeas: the falafel can fall apart unless a binder such as flour is added.
Nutrition
What 100 g of falafel holds
Protein 21%Fat 28%Carbohydrate 51%of the macronutrients by weight
| Energy | 333 kcal · 1,393 kJ |
|---|---|
| Protein | 13 g |
| Fat | 18 g |
| of which saturated | 2.4 g |
| Carbohydrate | 32 g |
| Sodium | 294 mg |
| Cholesterol | 0 mg |
| Potassium | 585 mg |
|---|---|
| Calcium | 54 mg |
| Iron | 3.4 mg |
| Magnesium | 82 mg |
| Zinc | 1.5 mg |
| Vitamin C | 1.6 mg |
| Vitamin A (RAE) | 1 µg |
| Folate | 93 µg |
Source: USDA FoodData Central (food 172455), public domain. Minerals and vitamins are listed only where USDA measured a non-zero amount.
Around the world
Where falafel is cooked
Origins
1933 · Lebanon
A falafel shop had opened in Beirut by 1933.
The 1970s · Germany
Turkish stalls and restaurants introduced falafel to German customers in the early 1970s.
The 1990s · Northern America
By the 1990s, falafel had begun reaching a wider North American public.
On the table
Dishes made with falafel
Falafel burger
Dish lists come from Wikidata; a dish counts when its recorded ingredients include falafel.
Around the world
What falafel is called
Spanish
faláfel · falafel
French
falafel
Italian
falafel · felafel
Portuguese
falafel · felafel
German
Falafel
Dutch
falafel
Greek
φαλάφελ · φελάφελ · ρεβυθοκεφτέδες
Turkish
felafel
Russian
фалафель
Polish
falafel
Arabic
فلافل · الطعمية · الفلافل · طعمية
Persian
فلافل
Show all 79 languages
Afrikaans
falafel
Armenian
ֆալաֆել
Azerbaijani
falafel
Bangla
ফালাফেল
Basque
falafel
Belarusian
фалафель
Bosnian
falafel
Brazilian Portuguese
falafel
Breton
falafel
Bulgarian
фалафел
Cantonese
三角豆餅
Catalan
falàfel · falafel
Cebuano
palapel · falāfil · falafel · ta'amiya
Chinese
油炸鷹嘴豆餅 · 法拉費 · 炸豆丸子
Croatian
falafel
Czech
falafel
Danish
falafel
dga
Falafel
Egyptian Arabic
طعميه
Esperanto
kikerbulo · falafelo · falafel · falaflo
Estonian
falafel
Finnish
falafel
Galician
faláfel
Georgian
ფალაფელი
Hausa
Falafel
Hebrew
פלאפל · פלאפל מחשי
Hindi
फ़लाफ़ल
Hungarian
falafel
hyw
ֆալաֆել
Ido
Falaflo
Indonesian
falafel · falāfil
Irish
falafel
Japanese
ファラフェル
Javanese
falafèl · falafel
Kannada
ಫ಼ಲಾಫ಼ಲ್
Kazakh
фалафель
Korean
팔라펠 · 팔라필 · 타아메야
Kyrgyz
фалафель
Latin
falafel
Latvian
felāfels · falafels
Lithuanian
falafeliai · falafelis
Macedonian
фалафел
Malay
falafel
Malayalam
ഫലാഫൽ
Marathi
फलाफल · फेलॅफिल · फेलाफिल
Norwegian Bokmål
falafel
Norwegian Nynorsk
falafel
Pampanga
Falafel
Punjabi
ਫ਼ਲਾਫ਼ਲ
Romanian
Falafel
Scots
falafel
Serbian
фалафел · ta'miyya
Serbian (Cyrillic)
фалафел
Serbian (Latin)
falafel
Simplified Chinese
炸豆丸子
Simplified Chinese (China)
炸豆丸子
Simplified Chinese (Singapore)
炸豆丸子
Slovak
falafel
Slovenian
falafel
Swahili
Falafel
Swedish
falafel · falaffel
Tamil
ஃபிளாபல்
Telugu
ఫలాఫెల్
Thai
ฟาลาเฟล · ฟะลาฟิล
Traditional Chinese
中東蔬菜球
Traditional Chinese (Hong Kong SAR China)
油炸鷹嘴豆餅
Traditional Chinese (Taiwan)
中東蔬菜球
Ukrainian
фалафель
Urdu
فلافل
Uzbek
Falafel
Vietnamese
falafel
Võro
Falafel
Welsh
ffelaffel · felafel
Western Panjabi
فلافل
Wu Chinese
炸豆丸子
Yiddish
פאלאפעל · פאלאפאל · פאלאפל
Sources and credits
Data
- GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
- USDA FoodData Central (Foundation, SR Legacy): nutrition values (Public domain (US government work, CC0))
- Wikidata: names, classification and dishes (CC0 1.0)
- Wikimedia Commons: photos
- Wikipedia (English) (CC BY-SA 4.0)
Wikidata item: Q188788
Photos
Photo: Miansari66 · CC0 1.0 · Wikimedia Commons
