Country

What Kazakhstan cooks with

10 ingredients from the guide appear in the 8 catalogued dishes of Kazakhstan, in Asia. The most typical come first: used here often, and less so elsewhere.

A–Z

Every ingredient in Kazakhstan’s dishes

Black pepper
1 dish here
Carrot
1 dish here
Flour
2 dishes here
Garlic
1 dish here
Milk
3 dishes here
Millet
1 dish here
Rice
1 dish here
Sorghum grain
1 dish here
Sugar
1 dish here
Wheat flour
1 dish here

Photo credits for this page (10)

Milk: Santeri Viinamäki · CC BY-SA 4.0 · Wikimedia Commons
Flour: Famartin · CC BY-SA 4.0 · Wikimedia Commons
Black pepper: Hubertl · CC BY 4.0 · Wikimedia Commons
Carrot: MOs810 · CC BY-SA 4.0 · Wikimedia Commons
Garlic: Ivar Leidus · CC BY-SA 4.0 · Wikimedia Commons
Millet: Thamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons
Rice: Musclewingz Yueyua · CC BY-SA 4.0 · Wikimedia Commons
Sorghum grain: Salil Kumar Mukherjee · CC BY-SA 4.0 · Wikimedia Commons
Sugar: Lauri Andler (Phantom) · CC BY-SA 3.0 · Wikimedia Commons
Wheat flour: Veganbaking.net from USA · CC BY-SA 2.0 · Wikimedia Commons