Radish
Raphanus sativusAlso called Raphanus sativus
Radish is a vegetable with a root that is crisp when raw. Cooks use it raw or as a garnish, and also roast or steam it. It pairs with table salt.
- Plant-based
- Gluten-free
- No listed allergens
About the plain ingredient, not packaged products; general information, not medical advice. Details
- Category
- Vegetables
- Part used
- Root
- Family
- Brassicaceae
- Texture
- Crisp
- Cooked most in
- Europe
- Top country
- France
- Dishes
- 2 in the catalogue
- Energy
- 20 kcal per 100 g

Photo: Hans Braxmeier · CC0 1.0 · Wikimedia Commons
In the kitchen
How to use radish
Typical ways to cook or use it
- Garnish
- Raw
- Roast
- Steam
Goes well with
Flavour
Taste and texture
Texture, raw
- Crisp
Shopping
Choosing and storing radish
Keeping it
- Counter · whole2–3 days
Nutrition
What 100 g of radish holds
Protein 14%Fat 2%Carbohydrate 85%of the macronutrients by weight
| Energy | 20 kcal · 66 kJ |
|---|---|
| Protein | 0.66 g |
| Fat | 0.08 g |
| of which saturated | 0.03 g |
| Carbohydrate | 4.1 g |
| of which sugars | 2.6 g |
| Fibre | 1.3 g |
| Sodium | 51 mg |
| Cholesterol | 0 mg |
| Potassium | 198 mg |
|---|---|
| Calcium | 22 mg |
| Magnesium | 8.9 mg |
| Zinc | 0.1 mg |
| Vitamin C | 18 mg |
| Folate | 63 µg |
Source: USDA FoodData Central (foods 169276, 2747665), public domain. Minerals and vitamins are listed only where USDA measured a non-zero amount.
Around the world
Where radish is cooked
On the table
Dishes made with radish
Pan-bagnat
France
Niçard salad
France
Dish lists come from Wikidata; a dish counts when its recorded ingredients include radish.
Good to know
Diet and allergens: radish in detail
- Allergens
- None of the 15 listed allergens foundChecked and not found: soy, eggs, fish, milk, lupin, wheat, celery, sesame, mustard, peanuts, molluscs, sulphites, tree nuts, crustaceans, gluten cereals.
- Animal origin
- No animal ingredients foundChecked and not found: egg, fish, meat, dairy, honey, insect, gelatin, poultry, bone char, shellfish, other animal, animal fining, animal rennet.
- Gluten
- None
- Alcohol
- None
- Caffeine
- None
- Pork
- None
Around the world
What radish is called
Spanish
rábano · Raphanus sativus · rabano
French
radis · radis rose · radis noir · radis botte
Italian
ravanello · Raphanus sativus
Portuguese
Rabanete · Raphanus sativus
German
Garten-Rettich · Radieschen · Raphanus sativus · Rettich
Dutch
radijs
Greek
Ρεπάνι
Turkish
Turp
Russian
редис · Редька посевная · Редька огородная · Raphanus sativus
Polish
rzodkiew zwyczajna
Arabic
فجل · الفجل · فجل حريف
Persian
ترب
Show all 150 languages
Achinese
Mula
Albanian
Rrepa
Amharic
ፍጁል
Ancient Greek
ῥάφανος · ῥαφανίς · ῥάδιξ
Aragonese
Raphanus sativus
Asturian
Raphanus sativus
Awadhi
मुरई
azb
قیرمیزی تورپ
Azerbaijani
Qırmızı turp
Bangla
মূলা
Bashkir
Торма
Basque
Errefau
Bavarian
Radi
Belarusian
рэдзька пасяўная · радыс
Belarusian (Taraskievica orthography)
агародная рэдзька · пасяўная рэдзька
Bhojpuri
मुरई
Bikol
Labanos
Brazilian Portuguese
Rabanete
Breton
irvin-ruz
Bulgarian
репичка · Raphanus sativus
Burmese
မုန်လာဥ
Cantonese
蘿蔔
Catalan
rave · Raphanus sativus
cdo
Chái-tàu
Cebuano
Raphanus sativus
Central Kurdish
توور
Chinese
萝卜 · 枯萝卜 · 莱菔缨 · 地骷髅
Chuvash
Пахчари йӳç кăшман
Corsican
Radichju
Croatian
Rotkvica
Czech
ředkev setá · ředkvička
Danish
Radise
eml
Rómlasén
Erzya
Ведема кшумань
Esperanto
Kultiva rafano
Estonian
aedrõigas · Raphanus sativus
Extremaduran
Raphanus sativus
Filipino
Labanos
Finnish
retiisi · Raphanus sativus · ruokaretikka
Galician
ravo
Georgian
ბოლოკი
Goan Konkani
Mullo
Haitian Creole
Radi
Hakka Chinese
Lò-phe̍t
Hebrew
צנון
Hindi
मूली
Hungarian
retek · Raphanus sativus
Icelandic
Hreðka
Ido
Raphanus sativus
Iloko
rabanos · Raphanus sativus
Inari Sami
reetiis · Raphanus sativus
Indonesian
Lobak
Interlingua
Raphanus sativus
Interlingue
Raphanus sativus
Irish
raidis · Raphanus sativus
Japanese
ダイコン · 大根 · ラディッシュ
Javanese
Lobak
Kabardian
Балыджэ
Kannada
ಮೂಲಂಗಿ
Kara-Kalpak
Rediska
Kashmiri
مُج
Kashubian
Radiska
Kazakh
Шомыр
Kinyarwanda
Radi
Komi
Кушман
Korean
무 · 무 (채소) · 무우
Korean (North Korea)
무우
Kurdish
Tivir
Kyrgyz
Түрп
Latin
Raphanus sativus
Latvian
redīsi
Ligurian
Raphanus raphanistrum subsp. sativus · ravanetto
Literary Chinese
蘿蔔
Lithuanian
Valgomasis ridikas
Lule Sami
Raphanus sativus
Macedonian
ротквичка · ротква · ротквица · рдоква
Malayalam
മുള്ളങ്കി
Manchu
ᠮᡠᡵᠰᠠ
Marathi
मुळा
Mari
Raphanus sativus
Mazanderani
ترب
Min Nan Chinese
Chhài-thâu
Minangkabau
Lobak (umbi)
Mongolian
Таримал манжин
nah
Rāhuano
Navajo
Akétłʼóól łichxííʼí yázhí
Northern Sami
rettet · rettehas · redišša · Raphanus sativus
Norwegian Bokmål
reddik · Raphanus sativus
Norwegian Nynorsk
reddik
Occitan
Rafe
Odia
ମୂଳା
Ossetic
Булкъ
Pampanga
Labanus
Pashto
مولۍ
Punjabi
ਮੂਲੀ
Quechua
Rawanushcu
rmf
Raphanus sativus
Romanian
Ridiche
Samogitian
Rėdėks
Sanskrit
मूलकम्
Sardinian
Ravanella
Scots
Reefort
Serbian
ротквица · Raphanus sativus
Serbian (Cyrillic)
ротквица · Raphanus sativus
Serbian (Latin)
Rotkvica
Shan
ၽၵ်းပိုၵ်ႉ
Sicilian
Raphanus sativus
Silesian
Radiska
Simplified Chinese
萝卜 · 白萝卜
Simplified Chinese (China)
萝卜
Sindhi
ڳاڙهي موري
sjd
Raphanus sativus
sje
Raphanus sativus
sju
Raphanus sativus
Skolt Sami
Raphanus sativus
Slovak
Reďkev siata
Slovenian
vrtna redkev · redkvica · Raphanus sativus
Southern Sami
Raphanus sativus
Sundanese
Lobak
Swedish
rädisa · Raphanus sativus
Swiss High German
Radieschen
Tajik
Турб
Tamil
முள்ளங்கி
Tatar
Редис
Telugu
ముల్లంగి
Thai
ราดิช (พืช)
Tibetan
ལ་ཕུག
Tongan
Lētisifoha
Tornedalen Finnish
Raphanus sativus
Traditional Chinese
蘿蔔
Traditional Chinese (Taiwan)
蘿蔔
Tunisian Arabic (Arabic)
فجل
Tuvinian
Турма
Ukrainian
редька
Upper Sorbian
Radiska
Urdu
لال مولی
Uzbek
Turp
Veps
Ret'k
Vietnamese
Cải củ
Volapük
Raphanus sativus
Walloon
Rådisse
Waray
Raphanus sativus
Welsh
Rhuddygl y gerddi
Western Panjabi
مولی
Wu Chinese
萝卜
Yiddish
רעטעך
Zhuang
lauxbaeg
Sources and credits
Data
- GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
- USDA FoodData Central (Foundation, SR Legacy): nutrition values (Public domain (US government work, CC0))
- Wikidata: names, classification and dishes (CC0 1.0)
- Wikimedia Commons: photos
- Wikipedia (English) (CC BY-SA 4.0)
Wikidata item: Q7224565
Photos
Photo: Hans Braxmeier · CC0 1.0 · Wikimedia Commons




