Hake
Merluccius merlucciusAlso called merluccius merluccius
Hake is a fish with flaky flesh that is soft when raw and firm when cooked. Cooks bake, grill, or shallow-fry it, pairing it with tomato, garlic, chorizo, or paprika.
- Fish
- Gluten-free
- Allergen: fish
About the plain ingredient, not packaged products; general information, not medical advice. Details
- Category
- Fish & seafood
- Part used
- Muscle
- Family
- Merlucciidae
- Texture
- Flaky, soft, firm
- Cooked most in
- Europe
- Top country
- Spain
- Dishes
- 1 in the catalogue

Photo: Assianir · CC BY-SA 4.0 · Wikimedia Commons
In the kitchen
How to use hake
Flavour
Taste and texture
Texture
- Flaky
Texture, raw
- Soft
Texture, cooked
- Firm
Shopping
Choosing and storing hake
- Sold as
- Canned, Dried, Fresh, Frozen
Around the world
Where hake is cooked
Good to know
Diet and allergens: hake in detail
- Allergens
- Contains: fishChecked and not found: soy, eggs, milk, lupin, wheat, celery, sesame, mustard, peanuts, molluscs, sulphites, tree nuts, crustaceans, gluten cereals.
- Animal origin
- From: fishChecked and not found: egg, meat, dairy, honey, insect, gelatin, poultry, bone char, shellfish, other animal, animal fining, animal rennet.
- Gluten
- None
- Alcohol
- None
- Caffeine
- None
- Pork
- None
Around the world
What hake is called
Spanish
Merluccius merluccius · Merluza europea · Ilus · Pescada
French
Merlu commun · Merluccius merluccius · Merlu européen · Colin
Italian
Merluccius merluccius · nasello · nasello europeo
Portuguese
Merluccius merluccius
German
Hechtdorsch · Europäischer Seehecht · Merluccius merluccius · Seehecht
Dutch
Heek · Merluccius merluccius · Europese heek
Greek
Μπακαλιάρος
Turkish
Berlam
Russian
Европейская мерлуза · Европейский хек · Обыкновенный хек · Обыкновенная мерлуза
Polish
Morszczuk zwyczajny · Morszczuk · Morszczuk wielkooki · Merluccius merluccius
Persian
قلابدهان اروپایی
Chinese
歐洲無鬚鱈
Show all 51 languages
Albanian
Merluccius merluccius
Aragonese
Merluccius merluccius
Asturian
Merluccius merluccius · pescada · pescadilla gorda · pescadilla de tira
Basque
Legatz arrunt · Merluccius merluccius
Brazilian Portuguese
Merluccius merluccius
Breton
Merluz · Merluccius merluccius
Bulgarian
мерлуза · Европейска мерлуза · Европейски хек · Хек
Catalan
lluç europeu · Trachinoides maroccanus · Merluccius merluccius · Merluccius argentatus
Cebuano
Merluccius merluccius
Croatian
Oslić · Merluccius merluccius
Czech
štikozubec obecný · Trachinoides maroccanus · Merluccius merluccius · Gadus ruber
Danish
kulmule
Esperanto
Merluĉo
Extremaduran
Merluccius merluccius
Finnish
kummeliturska · Merluccius merluccius · Kummelikala
Galician
pescada · Merluccius merluccius · carioca
Hungarian
hekk · Merluccius merluccius · csacsihal · tengeri csuka
Icelandic
Lýsingur
Ido
Merluccius merluccius
Interlingua
Merluccius merluccius
Interlingue
Merluccius merluccius
Irish
colmóir Eorpach
Latin
Merluccius merluccius
Lithuanian
europinė jūrinė lydeka · merlūza
Macedonian
ослич · обичен ослич · европски ослич
Northern Frisian
Hek
Norwegian Bokmål
lysing · Merluccius merluccius
Norwegian Nynorsk
lysing · Svartkjeft
Occitan
Merluccius merluccius
Romanian
Merluccius merluccius · Merluciu
Serbian
Oslić
Serbian (Latin)
Oslić
Simplified Chinese
欧洲无须鳕
Slovenian
oslič · Merluccius merluccius
Swedish
kummel · Merluccius merluccius · Havsgädda · Merlu Européen
Swiss High German
Hechtdorsch
Traditional Chinese
歐洲無鬚鱈
Traditional Chinese (Hong Kong SAR China)
歐洲無鬚鱈
Ukrainian
Хек європейський · Мерлуза європейська · Merluccius merluccius
Vietnamese
Merluccius merluccius
Volapük
Merluccius merluccius
Walloon
Mierlou
Waray
Merluccius merluccius
Welsh
Cegddu
Sources and credits
Data
- GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
- Wikidata: names, classification and dishes (CC0 1.0)
- Wikimedia Commons: photos
- Wikipedia (English) (CC BY-SA 4.0)
Wikidata item: Q726276
Photos
Photo: Assianir · CC BY-SA 4.0 · Wikimedia Commons