Skip to content
GlobeCooks
Fish & seafood

Grouper

EpinephelusAlso called epinephelus

Grouper is a fish. Cooks treat it as fish.

  • Fish
  • Gluten-free
  • Allergen: fish

About the plain ingredient, not packaged products; general information, not medical advice. Details

Family
Serranidae
Cooked most in
The Americas
Top country
Peru
Grouper, whole

Photo: Eneas De Troya from Mexico City, México · CC BY 2.0 · Wikimedia Commons

On the table

Dishes made with grouper

1 dish in the catalogue uses it.
  • Malarrabia

    Peru

Dish lists come from Wikidata; a dish counts when its recorded ingredients include grouper.

Good to know

Diet and allergens: grouper in detail

These notes describe the plain ingredient. Packaged and prepared products vary, so read the label; for allergies and medical diets ask a doctor or dietitian.
Allergens
Contains: fishChecked and not found: soy, eggs, milk, lupin, wheat, celery, sesame, mustard, peanuts, molluscs, sulphites, tree nuts, crustaceans, gluten cereals.
Animal origin
From: fishChecked and not found: egg, meat, dairy, honey, insect, gelatin, poultry, bone char, shellfish, other animal, animal fining, animal rennet.
Gluten
None
Alcohol
None
Caffeine
None
Pork
None

Around the world

What grouper is called

Names in 53 languages, from Wikidata.
  • Spanish

    Epinephelus · Cherna · Mero

  • French

    Epinephelus

  • Italian

    Epinephelus

  • Portuguese

    Epinephelus

  • German

    Epinephelus

  • Dutch

    Epinephelus

  • Turkish

    Epinephelus

  • Russian

    груперы · Каменный окунь · групер · групперы

  • Polish

    Epinephelus

  • Arabic

    هامور

  • Hebrew

    דקר · לוקוס

  • Tamil

    களவாய் மீன்

Show all 53 languages
  • Albanian

    Epinephelus

  • Aragonese

    Epinephelus

  • Armenian

    Էպինեֆելուս

  • Asturian

    Epinephelus

  • Basque

    Epinephelus

  • Brazilian Portuguese

    Epinephelus

  • Bulgarian

    групери · Epinephelus

  • Cantonese

    石斑魚屬 · 石斑

  • Catalan

    Epinephelus

  • Cebuano

    Epinephelus

  • Chinese

    石斑魚屬 · 石斑鱼 · 石斑 · 石斑鱼属

  • Czech

    kanic · Epinephelus

  • Divehi

    ކުރެހި ފާނަ

  • Egyptian Arabic

    هامور

  • Esperanto

    Epinephelus

  • Estonian

    Kivikoha · Epinephelus

  • Extremaduran

    Epinephelus

  • Finnish

    Epinephelus

  • Galician

    Epinefelinos · Epinefélidos · Epinefelínidos

  • Hungarian

    Epinephelus

  • Ido

    Epinephelus

  • Indonesian

    Epinephelus

  • Interlingua

    Epinephelus

  • Interlingue

    Epinephelus

  • Irish

    Epinephelus

  • Japanese

    アカハタ属

  • Javanese

    Kerapu

  • Korean

    우레기속

  • Kyrgyz

    Груперлер

  • Latin

    Epinephelus

  • Lithuanian

    Gruperiai meros · Epinephelus

  • Malayalam

    കലവ

  • Norwegian Bokmål

    Epinephelus

  • Norwegian Nynorsk

    Epinephelus

  • Occitan

    Epinephelus

  • Romanian

    Epinephelus

  • Simplified Chinese

    石斑鱼属

  • Simplified Chinese (China)

    石斑鱼属

  • Simplified Chinese (Singapore)

    石斑鱼属

  • Swedish

    Epinephelus

  • Thai

    ปลาหมอทะเล · Epinephelus

  • Traditional Chinese

    石斑魚屬

  • Traditional Chinese (Hong Kong SAR China)

    石斑魚屬

  • Traditional Chinese (Taiwan)

    石斑魚屬

  • Ukrainian

    Групери

  • Vietnamese

    Epinephelus

  • Volapük

    Epinephelus

  • Waray

    Epinephelus

Sources and credits

Data

  • GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
  • Wikidata: names, classification and dishes (CC0 1.0)
  • Wikimedia Commons: photos

Wikidata item: Q284420

Photos