The guide

Ingredients A–ZFats & oils from Asia

500 ingredients so far, each with how to use it, its names around the world, the dishes that use it and, where USDA has measured it, nutrition per 100 g.

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9 of 500 ingredients

Clarified butter
Fats & oils
Coconut oil
Fats & oils
Ghee
Fats & oils
Margarine
Fats & oils
Mustard oil
Fats & oils
Olive oil
Fats & oils
Palm oil
Fats & oils
Sesame oil
Fats & oils
Vegetable oil
Fats & oils

Photo credits for this page (9)

clarified butter: Rainer Z · CC BY-SA 3.0 · Wikimedia Commons
coconut oil: Tiia Monto · CC BY-SA 4.0 · Wikimedia Commons
ghee: Hartej.hundal · CC BY-SA 4.0 · Wikimedia Commons
margarine: Famartin · CC BY-SA 4.0 · Wikimedia Commons
mustard oil: Biswarup Ganguly · CC BY 3.0 · Wikimedia Commons
olive oil: Jacek Halicki · CC BY-SA 4.0 · Wikimedia Commons
palm oil: DromoTetteh · CC BY-SA 4.0 · Wikimedia Commons
sesame oil: Dr. Satish Upalkar · CC BY-SA 4.0 · Wikimedia Commons
vegetable oil: Netojinn · CC BY-SA 4.0 · Wikimedia Commons