Octopus
Octopoda
Octopus is a mollusc. Cooks boil, simmer, braise, deep-fry, grill, roast, stew, and stir-fry it, or serve it raw.
- Shellfish
- Gluten-free
- Allergen: molluscs
About the plain ingredient, not packaged products; general information, not medical advice. Details
- Category
- Fish & seafood
- Cooked most in
- Asia
- Top country
- Japan
- Dishes
- 2 in the catalogue

Photo: Beeblebrox · CC BY-SA 3.0 · Wikimedia Commons
In the kitchen
How to use octopus
Typical ways to cook or use it
- Boil simmer
- Braise
- Deep fry
- Grill
- Raw
- Roast
- Stew
- Stir fry
On the table
Dishes made with octopus
Takoyaki
Japan
Polbo á feira
Dish lists come from Wikidata; a dish counts when its recorded ingredients include octopus.
Good to know
Diet and allergens: octopus in detail
- Allergens
- Contains: molluscsChecked and not found: soy, eggs, fish, milk, lupin, wheat, celery, sesame, mustard, peanuts, sulphites, tree nuts, crustaceans, gluten cereals.
- Animal origin
- From: shellfishChecked and not found: egg, fish, meat, dairy, honey, insect, gelatin, poultry, bone char, other animal, animal fining, animal rennet.
- Gluten
- None
- Alcohol
- None
- Caffeine
- None
- Pork
- None
Around the world
What octopus is called
Spanish
pulpo
French
chair de pieuvre · chair de poulpe · pieuvre (chair) · poulpe (chair)
Italian
piovra · polpo · ottopode
Portuguese
polvo
German
Pulpo
Dutch
inktvis
Greek
χταπόδι
Turkish
ahtapot
Russian
осьминог · осьминожье мясо · осьминог как пища
Polish
ośmiornica
Arabic
الأخطبوط كغذاء
Persian
هشتپا · اختاپوس
Show all 92 languages
Afrikaans
seekat
Albanian
oktapod · tetëkëmbësh
Ancient Greek
ὀκτώπους
Armenian
ութոտնուկ
Asturian
Pulpu
Azerbaijani
osminoq
Bangla
অক্টোপাস
Basque
olagarro
Belarusian
васьміно́г
Bosnian
hobotnica
Bulgarian
октопо́д
Burmese
ဘဝဲ
Cantonese
八爪魚 · 八爪鱼
Catalan
pop
Cherokee
ᎠᏓᏢᎢ
Chinese
章鱼 · 章鱼料理
Croatian
hobotnica
Czech
chobotnice
Danish
blæksprutte
Esperanto
polpo
Estonian
kaheksajalg
Fijian
kuita
Filipino
pugita · oktopus
Finnish
mustekala
Galician
polbo
Georgian
რვაფეხა
Hawaiian
heʻe
Hebrew
תָמְנוּן
Hindi
आक्टोपस
Hungarian
polip
Icelandic
kolkrabbi
Ido
polpo
Iloko
kurita
Indonesian
ikan mangsi
Interlingua
octopode
Irish
ochtapas
Japanese
蛸 · 章魚 · タコ
Javanese
Gurita minangka panganan
Kazakh
сегізаяқ
Khmer
អដ្ឋករ
Korean
문어
Kurdish
heştpê · axtapot · heştling
Kyrgyz
сегиз бут
Lao
ປາມຶກ
Latin
polypūs · octopūs
Latvian
astoņkājis
Lithuanian
aštuonkojis
Macedonian
октопо́д
Malay
doyak
Malayalam
നീരാളി
Maltese
qarnita
Manx
oghtapus · hoght-choshagh
Māori
wheke
Mongolian
наймалж
Navajo
łóóʼ bigaan tseebíí
Neapolitan
purpo
Punjabi
ਆਕਟੋਪਸ
Romanian
caracatiță
Samoan
fe'e
Serbian (Latin)
hobotnica
Sicilian
pruppu · purpu
Simplified Chinese
章鱼
Simplified Chinese (China)
章鱼
Sinhala
බූවල්ලා
Slovak
chobotnica · polyp
Slovenian
hobotnica
Somali
farammugo
Swahili
pweza
Swedish
bläckfisk
Tajik
ҳаштпо
Thai
หมึกยักษ์
Tok Pisin
urita
Tongan
feke
Traditional Chinese
章魚
Turkmen
sekizaýak
Ukrainian
восьмині́г
Urdu
آکٹوپس
Uzbek
sakkizoyoq
Vietnamese
bạch tuộc
Volapük
loktop · polüp
Welsh
octopws
Western Panjabi
آکٹوپس
Zulu
imbambela
Sources and credits
Data
- GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
- Wikidata: names, classification and dishes (CC0 1.0)
- Wikimedia Commons: photos
Wikidata item: Q17118835
Photos
Photo: Beeblebrox · CC BY-SA 3.0 · Wikimedia Commons