Carob
Ceratonia siliquaAlso called Ceratonia siliqua, locust bean, St John's-bread and locust-tree
Carob is a fruit whose pods are used in cooking. It is sold as a powder and used in baking.
- Plant-based
- Gluten-free
- No listed allergens
About the plain ingredient, not packaged products; general information, not medical advice. Details
- Category
- Fruit
- Part used
- Pod
- Family
- Fabaceae
- Cooked most in
- Africa
- Top country
- Algeria
- Dishes
- 2 in the catalogue

Photo: Nevit Dilmen ( talk ) · CC BY-SA 3.0 · Wikimedia Commons
In the kitchen
How to use carob
Typical ways to cook or use it
- Bake
Preparing it
Dry freshly harvested pods to prevent rot. Separate the seeds from the pulp for further processing.
Cooking with it
Heat crushed pods to caramelize their sugars when making carob molasses.
Shopping
Choosing and storing carob
- Sold as
- Powder
On the table
Dishes made with carob
Obo Ẹgwa
Nigeria
Dish lists come from Wikidata; a dish counts when its recorded ingredients include carob.
Good to know
Diet and allergens: carob in detail
- Allergens
- None of the 15 listed allergens foundChecked and not found: soy, eggs, fish, milk, lupin, wheat, celery, sesame, mustard, peanuts, molluscs, sulphites, tree nuts, crustaceans, gluten cereals.
- Animal origin
- No animal ingredients foundChecked and not found: egg, fish, meat, dairy, honey, insect, gelatin, poultry, bone char, shellfish, other animal, animal fining, animal rennet.
- Gluten
- None
- Alcohol
- None
- Caffeine
- None
- Pork
- None
Around the world
What carob is called
Spanish
Ceratonia siliqua · Garrofera · Algarrofín · Algarrobera
French
caroubier · carroube · caroubiers · carroubier
Italian
carrubba
Portuguese
alfarrobeira · Figueira de Pitágoras · Figueira do Egipto · Figueira-do-egito
German
Johannisbrotbaum · Johannisbrot · Karob · Karuben
Dutch
Johannesbroodboom · Johannesbrood · Carobbe · Sint-Jansbroodboom
Greek
χαρουπιά · Χαρούπι · Κερωνία · Κερατέα
Turkish
keçiboynuzu · harnup · keçi boynuzu · harnup ağacı
Russian
рожковое дерево · цератония стручковая · цареградские стручки · кэроб
Polish
szarańczyn strąkowy · drzewo karobowe · karob
Arabic
خروب · الخرنوب · خرنوب · الخروب
Persian
الخروب، الجزایر
Show all 73 languages
Afrikaans
johannesbroodboom
Asturian
algarrobu
azb
گئچی بوینوزو
Azerbaijani
buynuzcuqlu seratoniya · buynuz ağacı
Basque
algarrobo
Belarusian
ражковае дрэва
Belarusian (Taraskievica orthography)
ражковае дрэва
Bikol
Karob
Bulgarian
рожков · рошков
Catalan
garrofer · garrofa · garrovers · garrofera
Central Kurdish
خەرنووب
Chinese
长角豆
Croatian
rogač
Czech
rohovník obecný
Danish
johannesbrød
Egyptian Arabic
خروب
Esperanto
karobarbo · karobo · karobujo
Estonian
harilik jaanikaunapuu · Jaanikaunapuu · Ceratonia siliqua · Harilik jaanileivapuu
Filipino
carob
Finnish
johanneksenleipäpuu
Galician
alfarrobeira
Georgian
კერატი · კერატი (მცენარე)
Hebrew
חרוב · Ceratonia siliqua · עץ חרוב · חרוב מצוי
Hungarian
szentjánoskenyérfa
Ido
karubiero · karubo
Inari Sami
juhánâsleibimuorâ
Indonesian
belalang · belalang (tumbuhan) · pohon karub · roti Santo Yohanes
Irish
carúb
Japanese
キャロブ · カロブ
Kabyle
axerrub · tasliɣwa
Korean
케럽
Kurdish
xernûf
Latin
Ceratonia siliqua
Latvian
jāņmaizītes koks · pāksteņa ceratonija · kerobs · karobs
Lithuanian
saldžioji ceratonija
lld
vaina
Macedonian
рогач
Malayalam
കരോബ്
Maltese
ħarruba
Manx
billey locust · poanrey locust · Ceratonia siliqua
Neapolitan
selléccura
Norwegian Bokmål
johannesbrødtre
Norwegian Nynorsk
johannesbrødtre
Occitan
carrobièr · Corropièr · Carobièr · Corrobièr
Romanian
roșcov · roşcov
rsk
Хлєбичок
Sardinian
carruba
Serbian
рогач
Simplified Chinese
长角豆
Simplified Chinese (China)
长角豆
Slovak
rohovník obyčajný · svätojánsky chlieb · karob
Slovenian
rožičevec
Swedish
Johannesbröd · Johannesbrödträd · Johannesbrödsträd · carob
Tachelhit
tikiḍa
Thai
คารอบ
Traditional Chinese (Taiwan)
長角豆
Tunisian Arabic (Arabic)
خروب
Tyap
a̱la̱nzeam
Ukrainian
рожкове дерево
Upper Sorbian
wšědny rohowc
Veps
sar'vutpu
Vietnamese
Minh quyết
Walloon
caroubî
Wu Chinese
长角豆
Yiddish
באקסער
Sources and credits
Data
- GlobeCooks editorial: descriptions, kitchen notes and classification, written by GlobeCooks from checked sources
- Wikidata: names, classification and dishes (CC0 1.0)
- Wikimedia Commons: photos
Wikidata item: Q68763
Photos
Photo: Nevit Dilmen ( talk ) · CC BY-SA 3.0 · Wikimedia Commons